Monday, June 22, 2020

Prevention and treatment of common diseases in midsummer

Heat wave

"Heatwave disease" can be divided into two types: solar radiation sickness and thermal radiation sickness. The main manifestations of solar radiation sickness are conscious severe headache, vomiting and cardiopulmonary dysfunction. The main manifestations of thermal radiation sickness are conscious local muscle spasm, increased blood pressure and respiratory failure and other symptoms .

Solar radiation sickness occurs mostly in dry and hot weather. It is caused by infrared rays with a wavelength of 600-1000 microns in solar radiation penetrating the human skull, causing the temperature of the human brain tissue to rise suddenly, resulting in damage to brain nerve function. The heat radiation disease is caused by the high humidity and heat wave. The temperature suddenly rises, which makes the skin's heat dissipation function decrease. Not only can the body's heat not be dissipated, infrared and ultraviolet rays can penetrate the skin and reach the deep layer of the muscle, causing dry skin, Muscle temperature rises. Heat wave disease can be treated with Chinese patent medicine and diet.

Chinese patent medicine Huoxiang Zhengqi Shui, Rendan.

Therapeutic fresh vegetables, fruits, salt water, mung bean soup, sour plum soup.

Try to avoid physical labor or participate in more vigorous physical activities, do not stay in the hot sun or high temperature environment. If you want to go out, you should wear a hat and umbrella. Secondly, the living room should be ventilated and the ground should be kept cool to ensure adequate sleep. Clothing should be light, loose, light in color, easy to absorb sweat, and be changed frequently.

Feverish cold

Fever is a common cold in summer, and the seasonality of colds is particularly strong. The wind-heat syndrome is characterized by severe fever, slight evil wind, throat swelling and pain, cough, and thirst. The wind-cold syndrome is characterized by severe cold, severe fever, no sweat, headache, body pain, thirst, or thirst for hot drinks. The syndrome of heat and dampness is characterized by body heat, mild wind, less sweating, sore or painful limbs, and short urine.

Most of the heat colds are in the hot environment, the body's sweat pores are open, the sweat leaks, and the wind evil is felt. The wind evil suddenly blocks the sweat pores, and the heat and sweat must not leak out, and the heat is stagnate on the human body. The theory of traditional Chinese medicine believes that "the lungs dominate the fur and open the nose to the nose". Some patients with fever will feel that even if they sweat, the heat will not go away. For some people who are thin, have weak upper respiratory tract disease resistance, and are busy with work, they are more likely to catch a cold and induce "heat fever". Fever can be treated with Chinese patent medicine and diet.

Chinese medicine Fenghanzheng can choose cold clearing granules, Zhengchaihuyin granules and so on. After taking the medicine, you can drink hot porridge or hot soup, sweating slightly, to help dispel wind and cold. For wind-heat syndrome, such as Yinqiao Jiedu granules (pills, tablets), Banlangen granules, etc. can be used. For the dampness syndrome, Huoxiangzhengqi water (capsules, pills) and Baoji oral liquid can be used.


1. Qingshu Qushi tea fresh lentil flowers, fresh lotus leaves, fresh roses 20 grams each. First cut the lotus leaf into filaments, put the lentil flowers and roses into the container, add 500 ml of water, fry it into a thick juice, add an appropriate amount of rock sugar, and drink it on behalf of tea.

2. Huoxiangye porridge with 20g of fresh Huoxiangye, Jiantang and sugar, take 3 to 4 times a day. Or first porridge with 100 grams of japonica rice, add Huoxiang juice to boil, then Huoxiang porridge, take in moderation.

To prevent colds in summer, we should start with strengthening the body's resistance to disease. Adhere to cold water to wash your face and wipe your body; avoid excessive physical exertion, and you should have enough sleep time; clothing should add or subtract with the heat, do not sleep in the open air to avoid cold; you can drink some cool white, do not drink too cold drinks; the air conditioning temperature is not suitable Drive too low; and pay attention to mental rehabilitation. Summer heat is seasonal, especially when the sky is hot, the sun is scorching, the sweat pores of the human body are vented, and the sweat is leaked. The heart is most vulnerable to wear and tear. "Summer is easy to hurt" and "Summer is easy to enter." Therefore, in the hot summer, special attention should be paid to spiritual rehabilitation. Be calm and happy, make your mind clear, your spirits nourished, and avoid anger and irritability.

Food poisoning

The most common symptoms of food poisoning are severe vomiting and diarrhea, accompanied by middle and upper abdominal pain. People with food poisoning often have dehydration symptoms due to vomiting and diarrhea, such as dry mouth, sunken eye sockets, cold limbs, weak pulse, and even shock. Food poisoning occurs frequently in summer and autumn, mainly due to the consumption of food contaminated with biological and chemical toxic and hazardous substances, or ingestion of toxic and hazardous substances as food.

The treatment method is to immediately stop the supply and continue to consume suspicious poisoning food; adopt emergency vomiting methods such as acupressure to discharge the poison as soon as possible; send the patient to the nearby hospital for treatment as soon as possible; immediately to the local health supervision office or prevention and protection center, disease prevention and control Center report. At the same time, pay attention to protect the poisoning site, collect and seal all suspicious foods and raw materials on site, and prohibit the transfer and destruction; cooperate with the health department to investigate and implement the measures required by the health department.

Therapeutic Mung Bean Soup

To prevent food poisoning in summer, choose fresh, non-deteriorated food; wash and soak thoroughly before eating; to prevent cooked food from being contaminated by bacteria, the knife and chopping board used for cutting raw food and cooked food should be separated; To wash and sterilize, it is best not to eat every cold salad; some toxins produced by bacteria are not afraid of high temperature, so it is not eaten after the food is heated. Some leftovers and leftovers may still cause food poisoning after heating. The storage time at normal temperature should not exceed 2 hours; eliminate the vectors of bacteria such as flies, cockroaches, red ants, etc.

No comments:

Post a Comment