4 kinds of people should not eat peanuts

Patients with hyperlipidemia

Peanuts contain a lot of fat. After eating peanuts, patients with hyperlipidemia will raise the level of lipid in the blood. The increase in blood lipids is often one of the important causes of arteriosclerosis, hypertension, coronary heart disease and other diseases. .

Cholecystectomy

The fat contained in peanuts requires bile to digest. After cholecystectomy, the function of storing bile is lost. If these patients eat peanuts, there is not a lot of bile to help digestion, which can often cause indigestion.

Indigestion

Peanuts contain a lot of fat, and those with poor spleen and stomach functions such as enteritis and dysentery will aggravate the disease.

Bruise

Peanut contains a procoagulant factor. People who suffer from bruises and blood stasis after eating peanuts may make the blood stasis unabated and aggravate the symptoms of swelling and pain.